{"id":62,"date":"2017-10-21T14:52:03","date_gmt":"2017-10-21T04:52:03","guid":{"rendered":"http:\/\/foodgoss.com\/?p=62"},"modified":"2020-04-19T16:41:02","modified_gmt":"2020-04-19T06:41:02","slug":"cosy-edgy-and-cool","status":"publish","type":"post","link":"https:\/\/foodgoss.com\/?p=62","title":{"rendered":"Cosy, Edgy and Cool"},"content":{"rendered":"<h3>What:\u00a0\u00a0\u00a0\u00a0\u00a0<span style=\"color: #000000; font-size: 16px; font-style: normal; font-weight: normal;\">Verve Restaurant &#8211; Bar &#8211; Cider House<a href=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/VerveLogo.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-41\" src=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/VerveLogo.png\" alt=\"\" width=\"117\" height=\"80\" \/><\/a><\/span><\/h3>\n<h3>Website: <span style=\"color: #000000; font-size: 16px; font-style: normal; font-weight: normal;\"><a href=\"https:\/\/www.theverve.com.au\/\" target=\"_blank\" rel=\"noopener noreferrer\">Click here<\/a><\/span><\/h3>\n<h3>Where:\u00a0\u00a0<span style=\"color: #000000; font-size: 16px; font-style: normal; font-weight: normal;\">Basement 109 Edward St, Brisbane, Q 4000<\/span><\/h3>\n<h3>Rating:\u00a0\u00a0<a href=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/4-star.png\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/4-star-300x56.png\" alt=\"\" width=\"150\" height=\"28\" style=\"margin-bottom: 0\" class=\"alignnone size-medium wp-image-81\" srcset=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/4-star-300x56.png 300w, https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/4-star-768x144.png 768w, https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/4-star.png 835w\" sizes=\"auto, (max-width: 150px) 100vw, 150px\" \/><\/a><\/h3>\n<h3>Why:<\/h3>\n<p>Hiding down the stairs in the building on Edward Street next to the Victory Hotel, and directly underneath an old-school small film cinema where they regularly show old silent films, is Verve.<\/p>\n<p>Depending upon which part of its website you go to, it may be called Verve Restaurant &#8211; Bar &#8211; Cider House, Verve Restaurant and Cider House, Verve Cafe, or Verve Cafe and Cider Bar.<\/p>\n<p>I guess the point is that it is a restaurant, a bar and a cider house (and pretty good at being all of those), although not so much a cafe &#8211; we&#8217;ll come back to that.<\/p>\n<p>It is unashamedly a brick basement which has been brightened up with red and brown toned colours, which combine well with the colours of the brick walls.  The atmosphere, though, is anything but &#8220;basementy&#8221;.  Perhaps partly because it was about 6pm on a Friday night when we visited this delightful place, the atmosphere was celebratory and &#8220;after-work-drinksy&#8221;.<\/p>\n<p>On their website they say this: &#8220;<em>Verve Cafe and Cider Bar is the kind of old skool unselfconsciously-cool-without-even-trying venue that they\u2018re not making any more, which is why it has endured throughout the years while other neighbourhood venues have come and gone<\/em>&#8220;.<\/p>\n<p>Happily, the website accurately describes the venue.<\/p>\n<p>This is not a place one goes to on a romantic date hoping for some quiet conversation.  However, it is a place to go for an enthusiastic welcome from young staff keen to appease, a good recommendation for your next drink from the blokey but gracious owner\/host and a very tasty meal before you head off to wherever your night was planned to take you.<\/p>\n<p>The restaurant part is to your right as you come down the stairs and there is a reasonably well stocked bar right in front of you when you arrive.  The later it gets the louder it gets, but not uncomfortably so, and if you&#8217;ve stayed since it was a bit quieter from 5:30-ish, chances are you are just as loud as the next person.<\/p>\n<p>The food selection is a reasonable array of pasta, risotto, pizza and a few other main selections &#8211; but there&#8217;s an obvious Italian bent to the available choices.  The portion sizes are generous and really very tasty.  The excellent taste makes the price tag of just under $30 for some pizzas or pasta selections quite reasonable.<\/p>\n<p>Despite the place being 3\/4 full when the four of us ordered dinner, the food was fairly quick to come out and the meals were all consistent in their quality.<\/p>\n<p>There is a limited dessert offering and even more limited coffee and tea offering &#8211; but they don&#8217;t profess to be great tea and coffee makers (in fact, their menu says it is terrible coffee(!) &#8211; but it really isn&#8217;t as bad as all that).  With a multitude of good coffee venues a door or two down on either side, Verve sticks to what it is good at, which is pretty much everything else.<\/p>\n<p>The only disappointment was the bathroom facilities, which are located up a labyrinth of stairs, partly outdoors (unhelpful in the rain) and not that easy to find &#8211; you wouldn&#8217;t want to have a really urgent need.  That said, they were clean and easy to get to once you&#8217;d been once.<\/p>\n<p>Despite the bathroom location issue, it still deserves its 4-star rating based upon food quality alone.<\/p>\n<p>The venue has constant music in the background and it is not too loud &#8211; the place already has an edgy modern buzz about it that doesn&#8217;t need overly loud music to help it, and the owner and staff seem to know that because they don&#8217;t seem to overdo anything &#8211; the balance is pretty good for most tastes and ages, and the mix of people coming down the stairs really is a mixed bag of ages and walks of life.<\/p>\n<p>For me, it&#8217;s not a place where you go and remain all night &#8211; but it certainly is a good place to start.<\/p>\n<p><a href=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.48.37.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.48.37-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" class=\"alignright size-medium wp-image-68\" srcset=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.48.37-300x225.jpg 300w, https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.48.37-768x576.jpg 768w, https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.48.37.jpg 806w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.48.25.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.48.25-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" class=\"alignright size-medium wp-image-67\" srcset=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.48.25-225x300.jpg 225w, https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.48.25.jpg 605w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.48.22.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.48.22-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" class=\"alignright size-medium wp-image-66\" srcset=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.48.22-225x300.jpg 225w, https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.48.22.jpg 605w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.47.48.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.47.48-300x270.jpg\" alt=\"\" width=\"300\" height=\"270\" class=\"alignright size-medium wp-image-65\" srcset=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.47.48-300x270.jpg 300w, https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.47.48.jpg 684w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.47.43.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.47.43-225x300.jpg\" alt=\"\" width=\"225\" height=\"300\" class=\"alignright size-medium wp-image-64\" srcset=\"https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.47.43-225x300.jpg 225w, https:\/\/foodgoss.com\/wp-content\/uploads\/2017\/10\/2017-10-20-18.47.43.jpg 605w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>What:\u00a0\u00a0\u00a0\u00a0\u00a0Verve Restaurant &#8211; Bar &#8211; Cider House Website: Click here Where:\u00a0\u00a0Basement 109 Edward St, Brisbane, Q 4000 Rating:\u00a0\u00a0 Why: Hiding down the stairs in the building on Edward Street next to the Victory Hotel, and directly underneath an old-school small film cinema where they regularly show old silent films, is Verve. Depending upon which part [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[20,3,26],"tags":[9],"class_list":{"0":"post-62","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-brisbane-cbd","7":"category-cafe-restaurants","8":"category-wine-cocktail-bar","9":"tag-verve-restaurant-bar-cider-house","10":"entry"},"_links":{"self":[{"href":"https:\/\/foodgoss.com\/index.php?rest_route=\/wp\/v2\/posts\/62","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/foodgoss.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodgoss.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodgoss.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/foodgoss.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=62"}],"version-history":[{"count":0,"href":"https:\/\/foodgoss.com\/index.php?rest_route=\/wp\/v2\/posts\/62\/revisions"}],"wp:attachment":[{"href":"https:\/\/foodgoss.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=62"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodgoss.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=62"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodgoss.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=62"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}